DINE IN AND
TAKE AWAY
PALM COVE
ESPRESSO & CO AT HOME
SPECIALTY BEANS,
LOCALLY ROASTED
PURCHASE IN STORE
1kg - $40.00
500g - $29.00
250g - $15.00
FIND US
4055 3021
115-117 Williams Esplanade
Palm Cove QLD 4879
Espresso & Co is a locally-owned cafe specialising in making the very best coffee in Palm Cove. Serving breakfast, lunch and coffee daily.
Open 6:00am – 2:30pm daily
OUR MENU
Breakfast
Sandwiches
Burgers
Salads
Drinks
Coffee
KIDS
| Toast with choice of spread Choice of white, multi-grain, Turkish, croissant, gluten free, sourdough rye. | 5.9 |
| Organic rye fruit & nut Topped with mascarpone, poached pear, walnuts & drizzled with Tablelands honey. | 14.0 |
| Fresh fruit salad bowl Add: local gourmet yoghurt 3.0 | 9.5 |
| House-made toasted muesli With macadamias, dried fruit, cinnamon & coconut, topped with seasonal fruit, local gourmet yoghurt & Tablelands honey. | 14.5 |
| Organic kombucha bircher museli Served with poached pear, seasonal fruit, local gourmet yoghurt & Tablelands honey. | 14.0 |
| Bacon & egg panino Bacon & egg sandwich on Turkish bread with a choice of chipotle or smoky B.B.Q sauce. | 12.9 |
| B.L.A.T Bacon, lettuce, avocado, tomato & house-made chilli mayo on Turkish bread. | 14.9 |
| Baked house eggs (G.F) Two eggs baked in a spicy tomato sauce with black beans, grated cheddar, fresh coriander & corn tortillas. | 15.5 |
| Buttermilk pancakes Served with strawberries, banana, vanilla ice-cream & Canadian maple syrup. Add: Bacon 5.0 | 16.5 |
| Quinoa pancakes (G.F) Served with lemon curd, blueberries, vanilla ice-cream & toasted coconut. | 16.5 |
| Eggs on Turkish toast Two poached, fried or scrambled free-range eggs. Add on: Roasted cherry tomato 3.5 Roasted pumpkin 3.5 Grilled haloumi cheese 4.0 Wilted baby spinach 3.5 Avocado 4.0 Garlic & thyme mushrooms 4.5 Pork & fennel sausage 4.5 Tasmanian smoked salmon 5.0 Local Tablelands bacon 5.0 | 9.9 |
| Eggs benedict Served with house-made hollandaise sauce & wilted baby spinach on Turkish bread. Add on: Leg ham or avocado 4.0 Bacon or smoked salmon 5.0 | 16.0 |
| Sautéed mushrooms & spinach Garlic & thyme mushrooms finished with melted provolone & served on toasted Turkish. Add a poached egg 2.5 | 16.0 |
| Crushed Avocado | 17.5 |
| With pistachio dukkha, roasted cherry tomatoes, Danish fetta & served on Turkish Toast Add: a poached egg 2.5 | |
| Breakfast bowl (G.F) Fresh baby spinach, roasted mushroom, Quinoa, spicy black beans, avocado, cherry tomatoes & pumpkin seeds. Add: a poached egg 2.5 | 18.5 |
| Extras Chilli Jam Hollandaise sauce Slice of toast | 2.5 2.5 2.5 |
